Weekly Specials
Dine-in only
Weekly Specials - Monday
Half price burgers 25+ special burgers from around the world
Weekly Specials - Tuesday
WingsWith tons of wing sauces to choose from |
$0.59 |
Weekly Specials - Wednesday
Whole Maine Lobsters |
$0.00 |
Weekly Specials - Thursday
BBQ Ribs |
$0.00 |
Weekly Specials - Friday
Prime Rib |
$0.00 |
Weekly Specials - Sunday
Meatloaf |
$0.00 |
Appetizers
Firecracker ShrimpHalf-pound of peeled tiger shrimp lightly battered and golden fried, tossed in a sweet & spicy chili sauce and served over an Asian sesame slaw |
$11.99 |
Steak & Cheese Egg RollsFilled with beef, cheddar cheese and caramelized onions, golden-fried and served with cheddar cheese dipping sauce |
$8.99 |
McGee’s Classic WingsTen per order served with vegetable sticks and house-made bleu cheese dressing. Your choice of hot ‘n spicy, teriyaki, shooter’s BBQ or Kansas city BBQ |
$8.99 |
Crab & Artichoke DipCreamy blend of jumbo lump crab meat, fresh spinach and chopped artichoke hearts, topped with parmesan cheese and broiled. Served with toasted pita chips |
$11.99 |
Classic Chicken QuesadillaJumbo tortilla loaded with grilled chicken, tomatoes, bacon, onions, jalapenos, cheddar & Monterey jack cheeses. Served with salsa, guacamole and sour cream |
$10.99 |
Mexican Layer DipA bubbling crock of refried beans, nachos cheese, house made chili, pico de gallo, pickled jalapenos, and cheddar and jack cheese, topped with guacamole, sour cream and scallions and served with crispy tri-colored corn tortilla chips |
$8.99 |
Fireball SlidersThree house made garlic and herb meatballs, simmered in a fire roasted tomato marinara sauce, topped with provolone cheese and served on mini potato sliders buns with a side of extra sauce for dipping. |
$8.99 |
soups & Salads
Dressings: spicy ranch, red wine vinaigrette, honey dijon, 1000 island, bleu cheese (add.50), shallot vinaigrette, champagne vinaigrette, caesar
Bowl of Tomato Crab Bisque |
$6.99 |
Bowl of French Onion |
$5.99 |
Bowl of Beef Chili |
$5.99 |
Farmer’s Chicken SaladMixed greens tossed with champagne vinaigrette and topped with marinated and grilled chicken breast, sliced avocado, orange wedges, spicy toasted pumpkin seeds, shaved red onion, sweet corn, goat cheese, tomato and sprouts |
$12.99 |
Classic CaesarCrisp romaine lettuce tossed with our Caesar dressing, parmesan cheese and house-made herb croutons |
$7.99 |
Shooter’s Signature House SaladMixed field greens and romaine lettuce, tossed with your choice of dressing and topped with grape tomatoes, apple wood smoked bacon, cucumbers, chick peas, dates, red onion, goat cheese and garlic herb potato matchsticks |
$8.99 |
Grilled Filet Wedge SaladMini Iceberg lettuce, topped with grilled bistro filet, roasted red onion, bacon, crumbled blue cheese, grape tomatoes and fresh herbs, all smothered with our signature blue cheese dressing |
$13.99 |
Sandwiches
All come with choice of one side: fries, cole slaw or baked beans
ReubenSliced corned beef and pastrami, piled high on marble rye bread with sauerkraut, Swiss cheese and 1000 Island dressing |
$8.99 |
Kansas City Chicken PitaGrilled chicken breast sliced and brushed with our spicy Kansas City BBQ sauce, topped with melted cheddar, sautéed onions, apple-wood smoked bacon, lettuce and tomato, all in a grilled pita |
$8.99 |
West End StackGrilled marinated chicken, ham, bacon, Swiss & provolone cheese, avocado spread, lettuce, tomato and mayo piled high on a triple-decker sandwich with multigrain bread and cut into quarters |
$8.99 |
OT Steak and CheeseBalsamic vinegar marinated and char-grilled bistro filet, piled high on a toasted sub roll and layered with provolone cheese, pickles pepper relish, aioli, shredded lettuce, beefsteak tomatoes and red onion vinaigrette |
$12.99 |
B.B.T. WrapAhi Tuna dusted with pepper spiced blend, char-grilled and wrapped in a sundried tomato tortilla with sweet corn, tomatoes, goat cheese, crispy fried onions, baby greens and balsamic barbeque sauce |
$11.99 |
The Roasted VegMarinated and roasted Portobello mushrooms, eggplant, red onion, zucchini and yellow squash, topped with crumbled feta cheese, olive oil poached tomatoes, micro rainbow greens and a basil vinaigrette, wrapped in a flour tortilla |
$8.99 |
Bubba's Po'BoyCrispy fried pork topped with pepper jack cheese, garlic mayo, repollo slaw and pickle chips chips on a toasted onion brioche bun |
$10.99 |
Famous Burgers
All burgers can be plated over a green garden salad for a low-carb setting All come with choice of one side: fries, cole slaw, baked beans or sweet potato fries
Basic BurgerFeaturing our own recipe |
$8.99 |
Turkey Burger7oz seasoned grilled turkey burger |
$8.99 |
Shooter’s Signature Burger8oz Angus burger, lightly blackened and grilled, topped with crumbled bleu cheese, fried egg, bacon, mushrooms and topped with thick cut onion rings and béarnaise sauce on a toasted brioche bun |
$11.99 |
Entrees
Barbeque RibsMcGee’s award-winning pork ribs cooked for eight hours, char-grilled and smothered with our Shooter’s BBQ sauce. Served with two sides |
$0.00 |
Shooter's New York Strip12oz hand-cut Angus New York strip rubbed with Cajun seasoning, char-grilled and topped with blue cheese crumbles and béarnaise sauce, served with horseradish mashed potatoes and garlic spinach |
$23.99 |
Mediterranean Grilled SalmonFennel and turmeric spiced salmon filet, grilled and served with a cucumber and tomato cous cous salad with roasted eggplant, zucchini and yellow squash and a tatziki sauce |
$18.99 |
Country Fried Pork ChopPork medallions, pounded thin, marinated in buttermilk, coated with seasoned flour and golden fried, served with smoked onion mashed potatoes, sautéed green beans and a black pepper gravy |
$19.99 |
Classic Creole JambalayaRich & hearty, chicken, shrimp, andouille sausage, peppers, onions, celery, tomatoes, Creole seasoning, slow-simmered with rice |
$16.99 |
Blackened Chicken PapperdellePan-seared chicken breast in a rich Cajun cream sauce with tomatoes and scallions over papperdelle pasta |
$14.99 |
Port City Pork Stuffed Mac and CheesePork belly slow braised in Port City beer and tossed with bowtie pasta, spring peas, fresh thyme and caramelized onions in a rich parmesan, roasted garlic cream sauce and baked with smoked gouda cheese, served with grilled asparagus |
$16.99 |
Pepper Spiced Ahi TunaAhi tuna steak seasoned with five pepper blend and char-grilled, served with a sweet corn. Garbanzo bean and roasted red pepper relish, micro greens, crispy potatoes and a creole barbeque glaze |
$19.99 |
Beer-Battered Fish & ChipsHand-cut cod filet dusted with seasoned flour and dipped in a wheat beer batter, golden fried and served with French fries, cole slaw and a side of our cilantro jalapeno tartar sauce |
$15.99 |
Brunch
Eggs benedictA traditional favorite - English muffin, poached eggs, canadian bacon and hollandaise sauce. Served with hash browns, blueberry bread and fresh fruit. |
$9.99 |
Filet benedictGrilled filet medallions served on an English muffin and topped with poached eggs and bearnaise sauce. Served with hash browns, blueberry bread and fruit. |
$13.99 |
Shooter's slamScrambled eggs, sausage, hash browns, fresh fruit and half a Belgian waffle. |
$8.99 |
Breakfast burritoLarge tortilla filled with scrambled eggs, Monterey jack cheese, onion, ham and andouille sausage, topped with sour cream and salsa.Served with hash browns and fruit. |
$9.99 |
Belgian waffleServed with any of the following toppings: maple syrup, whipped cream, chocolate chips or strawberry sauce. With another entree -add |
$6.99 |
Ham & eggsGrilled 7oz Virginia honey ham with two eggs any style. Served with hash browns, blueberry bread and fresh fruit. |
$9.99 |
French toastTwo slices of our cinnamon French toast with any of our waffle toppings. With any entree - add |
$6.99 |
French toast slamTwo slices of cinnamon French toast, two eggs any style, bacon, blueberry bread and fresh fruit. |
$8.99 |
Fried egg sandwichToasted English muffin, filled with two fried eggs, sausage and melted American cheese, topped with hollandaise. Served with and fresh fruit and hash browns. |
$8.99 |
Create your own omeletWith 4 ingredients. Served with hash browns and fresh fruit. |
$9.99 |
Seasonal Beer List
Son of a Peach |
$0.00 |
Leinenkugel Summer Shandy |
$0.00 |
Oskar Blue's G'Knight Red IPA |
$0.00 |
Sam Adam's Summer |
$0.00 |
Brooklyn Summer Ale |
$0.00 |
Oskar Blue’s Ten Fidy |
$0.00 |
Our Feature Wines of the Month
Thorny Rose Cabernet (CA) |
$0.00 |
White wines - Pinot Grigio
MontevinaNapa |
$0.00 |
Stellina Di NoteItaly |
$34.00 |
White wines - Sauvignon Blanc & Chenin Blanc
Ponga Sauvignon BlancChile |
$0.00 |
Picada White BlendArgentina |
$0.00 |
Starborough Sauvignon BlancNew Zealand |
$32.00 |
White wines - Chardonnay
Ruffino (unoaked)Italy |
$0.00 |
Cambria (oaked)California |
$0.00 |
Chateau St. JeanSonoma County |
$34.00 |
Michael PozzanRussian River Valley |
$37.00 |
White wines - Riesling
Dr. Loosen "Dr. L"Germany |
$0.00 |
ErbenGermany |
$32.00 |
White wines - Sparkling Wine
Korbel BrutRussian River Valley (split) |
$8.00 |
WycliffCalifornia |
$0.00 |
Red wines - Pinot Noir
AngelinaCalifornia |
$0.00 |
Sonoma CutrerSonoma |
$41.00 |
Red wines - Merlot
Dante |
$7.00 |
FranciscanCalifornia |
$39.00 |
Red wines - Malbec & Tempranillo
Terrazas MalbecArgentina |
$0.00 |
Don Miguel Gascon MalbecMendoza Argentina |
$36.00 |
Bodegas Volver TempranilloSpain |
$40.00 |
Red wines - Shiraz & Syrah
Red Knot ShirazAustralia |
$0.00 |
Nine Stones ShirazAustralia |
$34.00 |
Lot 96 Petit SyrahAustralia |
$34.00 |
Zinfandel & Blends |
$0.00 |
Ridge ZinfandelCalifornia |
$50.00 |
Apothic Red BlendCalifornia |
$36.00 |
Liberty School Cuvee Red BlendCalifornia |
$40.00 |
Red wines - Cabernet Sauvignon
Ask us about our feature wine of the month and our draft beer of the month.
Murphy Goode |
$0.00 |
DynamiteSonoma |
$0.00 |
Hess AllomiNapa Valley |
$50.00 |
Robert MondaviSonoma |
$60.00 |